Welcome to             European Foods Online

Australia's gateway to a world of specialty foods and beverages.

European Foods is Australia's premier importer, manufacturer and distributor of specialty foods, beverages, liquor and equipment to the hospitality and retail markets.

Combining innovation with experience gained from nearly 80 years in the gourmet food industry, we carry around 5,000 specially selected, medium to premium gourmet products, which are constantly updated to keep abreast of the food industry's ever-changing palate.

Distributing across Australia from five wholly owned warehouses located in Northbridge, Western Australia and supporting third party logistics, the business employs more than 95 people.

We pride ourself on building brands for the long term by working collaboratively with our supply partners, many of whom we have worked with for more than 40 years.


efw_dessert

Latest News & Events

S.Pellegrino Young Chef 2016 Finalists revealed!

08 Aug 2016 - Congratulations to the 20 young chefs who will proceed to the S.Pellegrino... more

Brazilian inspired cocktail creations, just in time for the Olympics

03 Aug 2016 - Velho Barreiro Cachaça transports you to Brazil's Ipanema Beach for sunset... more

Country of Origin labelling changes come into effect but, with transition period

14 Jul 2016 - Australia’s new country of origin labelling (‘CoOL’) scheme has... more

Berg Wu Of Taiwan Wins The 2016 World Barista Championship

11 Jul 2016 - This is the first World Barista Championship win for the nation of Taiwan,... more

Brands



La San Marco

Thanks to La San Marco's constant commitment to research for perfection, La San Marco espresso coffee... more

Fresh In Store

 Baci Perugina Milk

Baci Perugina Milk

A new tasting experience: an exquisite layer of milk chocolate reveals the traditional hazelnut filling... more

Products

 GreenSpoon Stevia natural sweeteners

GreenSpoon Stevia natural sweeteners

GreenSpoon's Stevia based natural sweeteners are a fantastic alternative to sugar. What's more there's... more