Tea & Spice Specialty Chai now in store!

Through our coffee division, The Northbridge Coffee Roasters, we are thrilled to present Tea & Spice Specialty Chai’s handcrafted chai and specialty powder to the West Australian market. 

Selected especially for cafés by our team of Brew Specialists, this unique blend is created in Melbourne in small batches using 100% Australian tea leaves and 12 other specially chosen spices and ingredients from various locations around the globe, including Indonesia, Guatemala and Sri Lanka. 

Not just your standard spice flavours of cinnamon, cardamom, star anise & cloves. Instead, it will take you on a very unique journey, beginning with a distinct touch of the very Australian lemon myrtle leaf, followed by flavours of goji berry and coconut, and finishing with the calming and lingering warmth of chilli and ginger. 

Available in loose handcrafted tea or a fine powder – ideal for texturing in milk. Ask us about Tea & Spice Specialty Chai next time you are in store or speak with our sales team.